The Big Blueberry on the North Coast of NSW

The coastline of Spain is known as the ‘Sea of Plastic’ ("Mar de Plástico”) (film)  It is the world’s largest plastic greenhouse complex with 350 square km of fruit and vegetables grown by immigrant  labour for the horticultural industry.

Will the North Coast of NSW become such an industrial plastic wrapped landscape?

This ‘country’ has had 229 years of extractive industries. The extraction and export of natural resources in colonial times and now leads to conflicts with residential areas.

Small scale rural landholdings populate the coast and the hinterland. The commons protects National Parks and reserves to afford biodiversity a home. The interface of nature reserves, human settlement and industrial production is that of conflict. “Residents and council do not know about a blueberry farm development until they are there”. (source)

The high rainfall area has been also ‘discovered’ by multinational agribusiness. Once, some of the Coffs Harbour area was know as the ‘Big Banana’, it seems now the North Coast is being developed into the BIG BLUEBERRY.

The cash crop is grown for export. After the land is cleared (image) and all Australian flora and fauna have been made homeless, the crops are grown with agri-chemicals (pesticide, fungicide etc). Runoff impacts the surrounding areas. The berries and the incorporated water and soil are sent overseas. The legacy remains.

Increased machine noise and traffic impact on residents and remaining wildlife.

The promise of ‘jobs’ reads more like ’The Grapes of Wrath’. It has been found that backpackers and non-English speaking background workers from o.s. are underpaid and exploited. (here, here, here)

The farm workers go, but residents are stuck in a neighbourhood that is becoming an industrial site. The conflict between locals and large corporate agribusiness interests needs attention by the regulatory bodies.

As coastal urbanisation increases, the space and resources shrink. The horticultural industry expands in Bellingen, Boambee Valley, Coffs Coast, Corindi, Crossmaglen, Woolgoolga, Repton, Valla, Valery and Nambucca. At Bruxner Park the views towards Coffs Harbour and the ocean are starting to look like the above plastic netting landscape, white plastic nets are gobbling up the green coastal landscape.

The 21st century could offer a chance to refrain from treating ‘country’ as a BIG QUARRY. A future beyond extraction and exploitation. Care for the commons, the water bodies, soil and biodiversity.

Authorities can regulate and monitor ‘land use’ and prevent abuse in the interest of all.

 

Quotes:

- A meeting at the CWA on Monday, March 13 at 7pm

“Intensive Horticulture is creeping into the Bellinger Valley by stealth and residents across the Shire will gather to discuss largely unmonitored and unregulated development of intensive horticulture as a new plantation has now become evident to worried neighbours from Valery,” Bellingen Environment Centre spokesperson Caroline Joseph said. (source)

- Valla: “There is no visual flow in Deep Creek and still pumping continues" (source)

- Repton: “A key feature of the village is the natural setting, surrounded by the Bongil Bongil National Park and Pine Creek State Forest. The conversion of land zoned R5 to provide for an agricultural development is wholly at odds with the primary objective of the zone.”

“Thirty-Two separate chemicals are listed in the NSW Department of Primary Industry’s Blueberry Plant protection Guide 2015-2016 for use on blueberries in NSW to control disease and pests...Of the 32 chemicals approved one third of the chemicals are identified as likely to have a long-lasting, negative off-target impact … most disturbing is that pesticides can have both immediate (acute) effects and long term (chronic) effects on the health of people who are exposed to them. ... (The) main concern is spray drift over to nearby houses whose only water is collected in tanks and consequently we will drink.” (source)

- Woolgoolga: “The development of a blueberry farm near his property further west on Newmans Rd resulted in a reduction of kangaroos in that area.” (source)

Links:

Blueberry farm in the Shire reignites the debate, Bellingen Courier, 28.02.2017

Repton resistance  Bellingen Courier, 29.11.2015 

Like living in a war zone, abc 01.03.2017 

Australian agriculture safeguarding against climate change. Structures for larger-scale growers to cover whole paddocks or orchards. abc 04.03.2017

Warning against the deliberate exploitation of young people and visa holders, Bellingen Courier, 06.03.2017

https://calculate.fairwork.gov.au/

Wildlife friendly netting

Updates:

 

Blueberry blues: how the cash crop is causing a contamination crisis in Coffs Harbour, 29.09.2022 The Guardian  

 

Calls for royal commission as report details allegations blueberry farmers pay workers $3 an hour 3.12.2020

 Concerned residents want blueberry farms to need a DA 

“We were shocked to learn that there is no monitoring or compliance required at a local (council) level to clear privately owned,forested land or to establish intensive horticulture plantations and that this concern about unregulated development is being shared across the region,” Bellingen Environment Centre’s Caroline Joseph said... Pine Creek is dying ..." Bellingen Courier, 14.03.2017

Deregulate, deregulate - "Productivity Commission recommends a wide slash of farm red tape, except biosecurity and food safety. It also recommends agricultural land should be used for its highest value, even if that means resource development." abc rural 29.03.2017

"Europe's Dirty Little Secret: Moroccan Slaves and a 'Sea of Plastic' " or landscapes a perennial plastic greenhouses, Ecowatch 2015

 

Marine scientists fingerprint sources of nitrogen on the Coffs coast. Nearly all creeks with agriculture (blueberry, macadamia) and urban land use have (sewage) water quality issues. Bellingen Courier, 16.09.2020

 

Images:

Greenhouses of the Campo de Dalías, Almería Province, Spain , NASA’s Earth Observatory

Organic blueberries

The March of Business, Bellingen graffiti 

 

More images:

Mar del Plastico, Bernhard Lang

Freshwater Ecosystems and Cattle

"Today it's simply socially unacceptable to let stock in rivers; people view it in the same way as it's unacceptable to smoke in restaurants"  Conservation group raises alarm over river protection, 22.02.2016  

Image:
Bellingen graffiti: Cattle standing in the Bellinger river

Livestock grazing of riparian vegetation #1

Aboriginal Consumption of Estuarine Food Resources and Potential Implications for Health through Trace Metal Exposure; A Study in Gumbaynggirr Country

Many of the Gumbaynggirr community rely on the Nambucca River estuary and coastal marine environment for fish and seafood. A legacy of the 'extract and dump' culture has polluted the environment with "metal-based sprays of arsenic and lead, organochlorine pesticides including DDT, dieldrin, aldrin and organophosphate pesticides...Derelict mines, agriculture, cattle dips, horticulture and banana growing left behind early generation chemical sprays and fertilizers."

Trace metals concentrations have implications for the health of the people engaging in fishing and seafood consumption. Read the details in the original study:

Shaina Russell, Caroline A. Sullivan, Amanda J. Reichelt-Brushett. Aboriginal Consumption of Estuarine Food Resources and Potential Implications for Health through Trace Metal Exposure; A Study in Gumbaynggirr Country, Australia, PLOS ONE, 2015, DOI: 10.1371/journal.pone.0130689 

Fishing and resource use continues to be an essential aspect of life for many Aboriginal communities throughout Australia. It is important for dietary sustenance, and also retains deep social, cultural and economic significance, playing a fundamental role in maintaining group cohesion, transferring cultural knowledge and affirming Indigenous identities. We surveyed approximately 20% of the Gumbaynggirr Aboriginal community of Nambucca Heads, New South Wales, Australia. This paper explores Gumbaynggirr Connection to Country and engagement in cultural practice. It quantifies fishing efforts and consumption of seafood within the community. We found 95% of the sample group fish, with the highest rate of fishing being 2-3 times a week (27%). Furthermore, 98% of participants eat seafood weekly or more frequently, up to more than once a day (24%). Survey results revealed that Myxus elongatus (Sand mullet) and naturally recruited Saccostrea glomerata (Sydney rock oysters) continue to be important wild resources to the Gumbaynggirr community. Trace metals were measured in M. elongatus and S. glomerata samples collected by community participants in this study. Maximum levels prescribed in the Australia New Zealand Food Standards Code were not exceeded in the edible tissue for either species, however both species exceeded the generally expected levels for zinc and copper and S. glomerata samples exceeded the generally expected level for selenium. Furthermore the average dietary exposure to trace metals from consuming seafood was calculated for the surveyed population. Trace metal intake was then compared to the provisional tolerable weekly intake prescribed by the Joint Expert Committee on Food Additives. This process revealed that copper and selenium intake were both within the provisional tolerable weekly intake, while there is no guideline for zinc. Furthermore, participants relying heavily on wild resources from the Nambucca River estuary may exceed the provisional tolerable weekly intake for cadmium. This suggests the need for further investigation of this issue to minimize any possible health risk.

Images:
From the outside walls of the Yarrawarra Aboriginal Cultural Centre, Corindi Beach