
"We found that bat and bird exclusion increased insect herbivore abundance, despite the concurrent release of mesopredators such as ants and spiders, and negatively affected fruit development, with final crop yield... Our results highlight the tremendous economic impact of common insectivorous birds and bats, which need to become an essential part of sustainable landscape management."
Insect-munching bats spare the chemicals. abc 240305
"Farmers can reduce the need to spray their crops with insecticide by encouraging insect-eating bats to roost in old hollow trees in their properties...There are about 90 species of bats in Australia, three quarters of which subsist solely on insects and spiders...The smallest species of bat in south-eastern Australia is the little forest bat (Vespadelus vulturnus), weighing in at just four grams. It gorges itself on mosquitos, while the southern free tailed bat (Mormopterus) feasts on the destructive Rutherglen, or seed bug ( Nysius vinitor)."

Images:
Pisanello, Detail of Madonna of the Quail, 1420
Kaki Persimmon fruit, (Diospyros kaki)
Updates:
Native birds provide crop benefits, but Australian farmers treat them as a pest, abc 022014
"Effects of land use on bird populations and pest control services on coffee farms” Railsback, S. F. and M. D. Johnson. Proceedings of the National Academy of Sciences USA, DOI: 10.1073/pnas.1320957111. 042014
Downturn in shade-grown coffee putting forests, wildlife, people at risk, mongabay, 07.2014
Shade coffee is for the birds 05022015
Why shade-grown coffee is good for birds and farmers, The Conversation 26.02.2015
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